Feast!, the food and fine living magazine which is part of Cleveland Magazine, asked me to blog for their Web site. My first post on dinner last weekend at Blue Canyon appeared yesterday. This isn’t a paid thing and the meals aren’t even comped – but I could care less! My dream job has always been to be a food critic. Well, not always. There was a time when I was a kid I wanted to be Bernie Kosar, but this is much cooler and more realistic. I’m halfway there with a degree in journalism, just shy of professional culinary experience (unless an obscene amount of classes at Viking count). Don’t get me wrong, I am very fortunate in that I absolutely love my real job, this just lets me pretend and provides another outlet to talk about my food obsession.
weird - sometimes it works, sometimes it doesn't. here is the link: http://feastmagazine.net/ME2/Sites/dirmod.asp?sid=DA37EB4D8AEE4522B95609A469A1997E&nm=feastblog&type=Blog&mod=View+Topic&mid=203EFA5A75E443AABFE666D96C300490&tier=7&id=892C58CA88F84E7A838A5CFB256A49FF
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