<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: bar cento</title>
	<atom:link href="http://clevelandfoodie.com/2008/01/bar-cento-2.html/feed" rel="self" type="application/rss+xml" />
	<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html</link>
	<description>Covering all the delicious foodie finds &#38; happenings within Cleveland.</description>
	<lastBuildDate>Wed, 01 Feb 2012 16:51:22 +0000</lastBuildDate>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
	<generator>http://wordpress.org/?v=3.1.1</generator>
	<item>
		<title>By: rockandroller</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4341</link>
		<dc:creator>rockandroller</dc:creator>
		<pubDate>Fri, 25 Jan 2008 17:17:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4341</guid>
		<description>I went last night and I guess I didn&#039;t like it that much.  The people next to me had a GREAT looking pizza though, I will get that the next time.&lt;br/&gt;&lt;br/&gt;I got the cod which was very, very plain.  Some of it was pinkish which to me feels like it just wasn&#039;t cooked well enough all the way through for my liking.  But maybe that was just that piece; I don&#039;t eat a lot of fish.&lt;br/&gt;&lt;br/&gt;I got the side of greens and they were quite bitter and hard to chew, but I do love greens so I munched through them regardless.  I can&#039;t see this being a popular dish for others.</description>
		<content:encoded><![CDATA[<p>I went last night and I guess I didn&#8217;t like it that much.  The people next to me had a GREAT looking pizza though, I will get that the next time.</p>
<p>I got the cod which was very, very plain.  Some of it was pinkish which to me feels like it just wasn&#8217;t cooked well enough all the way through for my liking.  But maybe that was just that piece; I don&#8217;t eat a lot of fish.</p>
<p>I got the side of greens and they were quite bitter and hard to chew, but I do love greens so I munched through them regardless.  I can&#8217;t see this being a popular dish for others.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4340</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 25 Jan 2008 16:05:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4340</guid>
		<description>My wife and I are big fans of Bar Cento as well.  In fact, we had our rehearsal dinner there just a few weeks ago.  All of the guests enjoyed the food and atmosphere.</description>
		<content:encoded><![CDATA[<p>My wife and I are big fans of Bar Cento as well.  In fact, we had our rehearsal dinner there just a few weeks ago.  All of the guests enjoyed the food and atmosphere.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Alexa</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4334</link>
		<dc:creator>Alexa</dc:creator>
		<pubDate>Thu, 24 Jan 2008 15:02:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4334</guid>
		<description>sunnyside pizza is killer! best thing  are those fries! i think they are better than lolita&#039;s. &lt;br/&gt;&lt;br/&gt;i love all of the sauce options. i&#039;m a sucker for condiments.</description>
		<content:encoded><![CDATA[<p>sunnyside pizza is killer! best thing  are those fries! i think they are better than lolita&#8217;s. </p>
<p>i love all of the sauce options. i&#8217;m a sucker for condiments.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: michelle v</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4332</link>
		<dc:creator>michelle v</dc:creator>
		<pubDate>Wed, 23 Jan 2008 16:50:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4332</guid>
		<description>I would definitely be up for that!</description>
		<content:encoded><![CDATA[<p>I would definitely be up for that!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sourire11</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4331</link>
		<dc:creator>Sourire11</dc:creator>
		<pubDate>Wed, 23 Jan 2008 14:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4331</guid>
		<description>I found your blog through Cool Cleveland and just wanted to say hi from another Cleveland blogger! I love Bier Market/Bar Centro - that has been the preferred Friday night happy hour place for about a year now. I&#039;m glad you enjoyed it there!  Also next time you go you should try the Citron Ohio martini.  It&#039;s very tasty.</description>
		<content:encoded><![CDATA[<p>I found your blog through Cool Cleveland and just wanted to say hi from another Cleveland blogger! I love Bier Market/Bar Centro &#8211; that has been the preferred Friday night happy hour place for about a year now. I&#8217;m glad you enjoyed it there!  Also next time you go you should try the Citron Ohio martini.  It&#8217;s very tasty.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Charity</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4330</link>
		<dc:creator>Charity</dc:creator>
		<pubDate>Wed, 23 Jan 2008 13:49:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4330</guid>
		<description>Michelle, I am so thrilled you found your little mention on the blog. I too enjoy reading your entries. They make me hungry!&lt;br/&gt;&lt;br/&gt;If you ever want to go check out a new foodie place and do a co-post that may be fun. What do you think?&lt;br/&gt;&lt;br/&gt;Anything new and noteworthy coming up soon? Hmm...I will have to think about it.&lt;br/&gt;&lt;br/&gt;Until then...&lt;br/&gt;&lt;br/&gt;Charity</description>
		<content:encoded><![CDATA[<p>Michelle, I am so thrilled you found your little mention on the blog. I too enjoy reading your entries. They make me hungry!</p>
<p>If you ever want to go check out a new foodie place and do a co-post that may be fun. What do you think?</p>
<p>Anything new and noteworthy coming up soon? Hmm&#8230;I will have to think about it.</p>
<p>Until then&#8230;</p>
<p>Charity</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: michelle v</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4329</link>
		<dc:creator>michelle v</dc:creator>
		<pubDate>Wed, 23 Jan 2008 13:35:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4329</guid>
		<description>Yeah, I&#039;m a sucker for braised short ribs. I almost always order them when I see it on a menu (or convince whomever I&#039;m with to!). &lt;br/&gt;&lt;br/&gt;That&#039;s funny about the reservations, but I&#039;m sure they will get a system in place soon.</description>
		<content:encoded><![CDATA[<p>Yeah, I&#8217;m a sucker for braised short ribs. I almost always order them when I see it on a menu (or convince whomever I&#8217;m with to!). </p>
<p>That&#8217;s funny about the reservations, but I&#8217;m sure they will get a system in place soon.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Anonymous</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4328</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Wed, 23 Jan 2008 03:30:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4328</guid>
		<description>Was there also on Saturday.  I should have thought to ask for the braised short ribs as a dinner.  I told my husband I could have eaten them as a meal all alone...maybe a couple servings worth!!!&lt;br/&gt;&lt;br/&gt;But my purpose was to try the sunnyside pizza.  Just what I expected and will probably come back again for others.  Perfect. &lt;br/&gt;&lt;br/&gt;Great experience. Oddly, they could not find our reservation either.  I guess that is a problem they need to work out still.  But we were there early in the evening so we didn&#039;t have to wait.  I guess if that is my only complaint then we did ok.</description>
		<content:encoded><![CDATA[<p>Was there also on Saturday.  I should have thought to ask for the braised short ribs as a dinner.  I told my husband I could have eaten them as a meal all alone&#8230;maybe a couple servings worth!!!</p>
<p>But my purpose was to try the sunnyside pizza.  Just what I expected and will probably come back again for others.  Perfect. </p>
<p>Great experience. Oddly, they could not find our reservation either.  I guess that is a problem they need to work out still.  But we were there early in the evening so we didn&#8217;t have to wait.  I guess if that is my only complaint then we did ok.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: rockandroller</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4327</link>
		<dc:creator>rockandroller</dc:creator>
		<pubDate>Tue, 22 Jan 2008 13:01:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4327</guid>
		<description>Great to hear they are doing well, we were waiting til they&#039;d been open awhile to get things ironed out and it sounds like they have.  &lt;br/&gt;&lt;br/&gt;Ironically, on Saturday I was enjoying great macarOOns (the coconut cookie) over at Leolai bakery across the street.  I always go there for the cuban sandwich, which is one of the best sandwiches in town (along with Symon&#039;s bologna and egg on the Lola lunch menu) and they had samples of these out to try.  Definitely good.</description>
		<content:encoded><![CDATA[<p>Great to hear they are doing well, we were waiting til they&#8217;d been open awhile to get things ironed out and it sounds like they have.  </p>
<p>Ironically, on Saturday I was enjoying great macarOOns (the coconut cookie) over at Leolai bakery across the street.  I always go there for the cuban sandwich, which is one of the best sandwiches in town (along with Symon&#8217;s bologna and egg on the Lola lunch menu) and they had samples of these out to try.  Definitely good.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: michelle v</title>
		<link>http://clevelandfoodie.com/2008/01/bar-cento-2.html/comment-page-1#comment-4325</link>
		<dc:creator>michelle v</dc:creator>
		<pubDate>Mon, 21 Jan 2008 21:59:00 +0000</pubDate>
		<guid isPermaLink="false">http://clevelandfoodie.com/2008/01/bar-cento-2/#comment-4325</guid>
		<description>By the way Sarah, nice blog. I found some new recipes I&#039;m going to try!</description>
		<content:encoded><![CDATA[<p>By the way Sarah, nice blog. I found some new recipes I&#8217;m going to try!</p>
]]></content:encoded>
	</item>
</channel>
</rss>

