esquire recognizes melt

As most everyone knows by now, Esquire has recently recognized Melt for making some of the best sandwiches in the country, specifically the Parmageddon. If you’ve had this gigantic sandwich complete with pierogies, it’s not hard to figure out why.

(photo courtesy of David Lay)

David wrote about Melt, owner/chef Matt Fish and its national attention for today’s Lakewood Observer.

Add to Technorati Favorites
This entry was written by Michelle V, posted on May 13, 2008, filed under Melt. Bookmark the permalink. Follow any comments here with the RSS feed for this post. Both comments and trackbacks are currently closed.

3 Comments

  1. Kate
    Posted May 14, 2008 at 8:00 pm | Permalink

    I could live off sandwiches if they were all this yummy!

  2. Mel
    Posted May 16, 2008 at 12:02 pm | Permalink

    MMMMMMMMM! Parmageddon is by FAR my favorite sandwich in the world.

  3. Anonymous
    Posted May 23, 2008 at 7:30 pm | Permalink

    it was not recognized BY Esquire; rather, it was recognized by a reader IN Esquire. Big difference.