Here’s an update on Dante Boccuzzi’s new Tremont restaurant. He posted this on the food forum earlier today:
I’m truly excited about the move to Tremont and I hope to see you foodies there as soon as we open this coming May. I understand there is still a little legitimate confusion about the transition from Dante to Lockkepers. My last dinner service was New Year’s Eve and my name is still on the building due to logistics as the new Lockkepers sign is in production. The old/new owners took over the following day, Jan 1, and they are working hard to reestablish the reputation that they always had. So, why the move to Tremont? The occasion presented itself with a building and an area closer to my style; at the same time the old owner (my partner at that location) was looking to re-launch his previous concept. The new Dante location will feature your favorite dishes and new creations, a chef’s table in the kitchen, seating in the original bank vault, year- round outdoor seating, private parking and a new sushi surprise!