plated landscape dinners set

Now in its fourth year. chef Ben Bebenroth and the Spice of Life Catering Company have unveiled their schedule for the incredible plated landscape dinners:

  • June 7th: Muddy Fork Farms Asparagus Dinner – Wooster
  • June 28th: Urban Landscape Dinner at Keith Berr’s Courtyard – Cleveland
  • July 4th: Rooftop Fireworks Urban Landscape Dinner – Cleveland
  • August 9th: Urban Landscape Dinner at Karen Small’s Backyard – Tremont
  • August 16th: Heritage Lane *Family Friendly* Bison Roast – West Salem
  • September 20th: Muddy Fork Farm Heirloom Veggie Dinner – Wooster
  • September 27th: Killbuck Valley Mushroom Fall Fungus Dinner – Wooster
  • October 18th: Mackenzie Creamery “Get Your Goat” Dinner – Hiram

This time around, they have scaled back on the courses to make the experience more budget-friendly. The 5-course dinner is now $100. This includes food, wine pairings and a tour (beautiful surroundings compliments of mother nature). These tend to book fast, so if interested, call now to reserve the dinner that appeals to you most.


  1. Meghan
    Posted April 24, 2009 at 8:30 pm | Permalink

    I just heard of these guys at Market under glass last night… they by far had the most beautiful set up in there. Panko crusted shitaki mushrooms, mmm. Loooving your blog btw. Thanks for the LEAF fundraiser update!

  2. Something Borrowed Blog
    Posted May 4, 2009 at 3:03 pm | Permalink

    Spice of Life catered my wedding last year and the food was amazing and not just amazing wedding food but amazing in general! I will be going to one of their landscape dinners this year.

  3. michelle v
    Posted May 6, 2009 at 9:04 am | Permalink

    We’re going on June 28 – looking forward to it!