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	<title>Comments on: q &amp; a with bob fishman</title>
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	<link>http://clevelandfoodie.com/2009/04/q-a-with-bob-fishman-2.html</link>
	<description>Covering all the delicious foodie finds &#38; happenings within Cleveland.</description>
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		<title>By: Randy Dunn</title>
		<link>http://clevelandfoodie.com/2009/04/q-a-with-bob-fishman-2.html/comment-page-1#comment-6176</link>
		<dc:creator>Randy Dunn</dc:creator>
		<pubDate>Sat, 12 Dec 2009 16:36:24 +0000</pubDate>
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		<description>We have been shopping at the Grapevine for years and Bob and Lisa have always been friendly and helpful. If you are looking for great wine at a reasonable price, this is the place.</description>
		<content:encoded><![CDATA[<p>We have been shopping at the Grapevine for years and Bob and Lisa have always been friendly and helpful. If you are looking for great wine at a reasonable price, this is the place.</p>
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		<title>By: michelle v</title>
		<link>http://clevelandfoodie.com/2009/04/q-a-with-bob-fishman-2.html/comment-page-1#comment-5277</link>
		<dc:creator>michelle v</dc:creator>
		<pubDate>Mon, 20 Apr 2009 12:23:00 +0000</pubDate>
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		<description>I can&#039;t speak to your experience with the store, but Bob doesn&#039;t commented on this blog and isn&#039;t looking for self promotion. I reached out to him and asked for a Q&amp;A. I think a lot of people in the food and wine industry are nervous about posting (one all sites) because people will make remarks that aren&#039;t called for and assumptions that are out of line. Which is a shame, because I believe they could add a lot to the conversation.</description>
		<content:encoded><![CDATA[<p>I can&#39;t speak to your experience with the store, but Bob doesn&#39;t commented on this blog and isn&#39;t looking for self promotion. I reached out to him and asked for a Q&amp;A. I think a lot of people in the food and wine industry are nervous about posting (one all sites) because people will make remarks that aren&#39;t called for and assumptions that are out of line. Which is a shame, because I believe they could add a lot to the conversation.</p>
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		<title>By: Kevin Walsh</title>
		<link>http://clevelandfoodie.com/2009/04/q-a-with-bob-fishman-2.html/comment-page-1#comment-5276</link>
		<dc:creator>Kevin Walsh</dc:creator>
		<pubDate>Mon, 20 Apr 2009 02:56:00 +0000</pubDate>
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		<description>I&#039;ve always been met with nothing but a condescending attitude and annoyance when I make the mistake of going into The Grapevine. A lot of people whom I know have had the same experience. How is this place still in business with so many other options? Strange. Is it just because the owner posts on a few &quot;foodie&quot; websites? Too bad. Maybe one day someone with a friendly personality will take over the place and it can actually become a destination.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve always been met with nothing but a condescending attitude and annoyance when I make the mistake of going into The Grapevine. A lot of people whom I know have had the same experience. How is this place still in business with so many other options? Strange. Is it just because the owner posts on a few &#8220;foodie&#8221; websites? Too bad. Maybe one day someone with a friendly personality will take over the place and it can actually become a destination.</p>
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