Category Archives: Killbuck Valley Mushrooms

doug katz/fire gets ink in food & wine

Local is all the rage these days in the media, especially among the foodie publications (well, is has been for some time, but the focus continues to (thankfully) increase). Doug Katz, chef/owner of Fire, is mentioned throughout this month’s Food & Wine, which focuses on local resources and favorite regional finds. Although he is one […]