Tag Archives: chef Andy Dombrowski

cook like chef andy dombrowski: fennel salad

Funny thing – I used to dislike fennel. And I don’t really know why. Perhaps it’s the anise smell (of which I never cared for and had a bad reaction to Sambuca once and therefore developed an aversion to anything that reminded me of it). This all changed when chef Jonathon Sawyer was at Bar [...]