new deals and meals at momocho

Chef/owner Eric Williams over at Momocho is well aware of the current economic situation, like all of us, and the struggles and daily changes many Clevelanders are making in response.

Recognizing that people are more price conscious now more than ever, Williams is launching a Sunday Supper Special beginning October 19. For $30 per couple, you’ll have your choice of the following:

  • chips and salsa
  • chicken and yam enchilada
  • chile verde


  • spinach and swiss enchilada
  • chile verde
  • vanilla bean flan

That’s a really great deal at, in my opinion, the best modern Mexican place in town (easily). And the chef isn’t stopping there. Look for new menu additions on November 2. These include:

  • lobster papperdelle made from corn and masa
  • hanger steak with chipotle-honey mojo
  • warm green bean salad with fennel-radish-cilantro vinaigrette
  • ginger snap and jalapeno bread pudding

One Comment

  1. supper solutions
    Posted November 7, 2008 at 3:58 pm | Permalink

    i love momocho. I was there a while ago, i ordered the guacamole with the goat cheese tomato & chile poblano. It was absolutely delightful. Then, The smoked trout + crab chilaquiles and i ordered it without beans and it was amazing. Last but not least, my favorite part of the meal : desert! I ordered the crema flameado. I almost fainted at how good it is.

    Great post!